7th international conference and Exhibition on Pharmacognosy, Phytochemistry and Natural Products
Osaka, Japan
TY Chien
Shih Chien University, Taiwan
Biography
Dr. Chien is an assistant professor of food science, nutrition, and nutraceutical biotechnology at Shih Chien university in Taiwan. His research field included food analysis and bioassay especially focus on anti-cancer, anti-inflammatory, and analgesic effects by phytochemicals from food. Recently, he developing the anti-aging model to elucidated the protective effects of medical food on degenerative diseases such as osteoarthritis, sarcopenia, and neurodegeneration.
Abstract
Abstract : Turmeric (Curcuma longa) attenuates hydrogen peroxide-induced muscle atrophy in C2C12 cells